Ingredients: gluten free whole grain blend (sorghum flour, oat flour, quinoa flour, brown rice flour, teff flour), coconut sugar, chocolate chips* (cane sugar*, cocoa liquor*, cocoa butter*), pumpkin seed protein, baking powder, potato starch, cinnamon, sea salt, xanthan gum. (organic*)
Produced in a facility that uses peanuts, tree nuts, and soy.
Nutrition: 10 servings per container, serving size 4 pancakes (50g)
amount per serving (% daily value): calories 190 total fat 3g (4%), saturated fat 1.5g (8%), trans fat 0g, cholesterol 0mg (0%), sodium 440mg (19%), Total Carbohydrate 33g(12%), Dietary Fiber 3g (11%), total sugars 8g, incl. 7g added sugars (14%), protein 7g, vit. D 0mcg (0%), calcium 91mg (8%), iron 3mg (15%), potas. 145mg (4%).